Coconut Almond Iced Coffee for Personal Brewer

  • Facebook
Coconut Almond Iced Coffee for Personal Brewer

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

  • 3 Tablespoons ground coffee
  • 1 Tablespoon cream of coconut
  • 1 Tablespoon chocolate syrup
  • 1/8 teaspoon almond extract

Directions

  1. Place 3 tablespoons coffee in filter basket.  Fill water reservoir with 1 cup water.
  2. Place cream of coconut in a 16-ounce container. 
  3. Brew coffee into container.  Add chocolate syrup, almond extract and ice. Stir well.
Serves: 1


Discover the value of simplicity

What makes Proctor Silex kitchen appliances simply better? Our collection of high-quality, easy-to-use appliances give you exactly what’s essential, every time. No frills, no fuss, no guesswork, no surprises. Just what you need, when you need it. Achieve your culinary goals and make your life, at the end of the day, simply better.

STAY CONNECTED

Sign up to receive information on new products and special offers.

Sample Product Label
image back to top