Easy Vanilla Ice Cream for 1.5 Quart Ice Cream Maker

  • Facebook
Easy Vanilla Ice Cream for 1.5 Quart Ice Cream Maker

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

  • 2 cups half 'n half
  • 1 cup heavy whipping cream
  • 1 1/2 teaspoons vanilla extract
  • 1/2 cup sugar

Directions

  1. Combine all ingredients in bowl, mixing well.
  2. Start the ice cream maker and pour mixture through hole in lid.
  3. Churn for 20-40 minutes or until desired consistency.

Variations:  Add 1/2 cup mix-ins, such as chocolate chips or chopped nuts,
after ice cream has churned for at least 15 minutes or when mixture
is thick and has started to freeze.


Nutritional Information:  (Based on Individual Serving: 5 oz.) Calories: 300 •  Total Fat 26 g • Saturated 16 g • Cholesterol 90 g • Sodium 50 mg • Carbohydrates 18 g • Dietary Fiber 0 g • Sugars 13 g • Protein 3 g


Recipe Tags

Discover the value of simplicity

What makes Proctor Silex kitchen appliances simply better? Our collection of high-quality, easy-to-use appliances give you exactly what’s essential, every time. No frills, no fuss, no guesswork, no surprises. Just what you need, when you need it. Achieve your culinary goals and make your life, at the end of the day, simply better.

STAY CONNECTED

Sign up to receive information on new products and special offers.

Sample Product Label
image back to top