Honey Butter

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Honey Butter

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

Yield: 8 Servings
  • 1 cup unsalted butter (2 sticks), softened
  • 1/2 cup honey

Directions

Whip butter with electric mixer on high speed until light and fluffy. Add honey and whip until smooth. Store, covered, in the refrigerator.

Recipe Tags

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