Lemonade Syrup

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Lemonade Syrup

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

  • 6 large lemons, peeled
  • 1 1/2 cups sugar

Directions

  1. Juice lemons.
  2. Stir in sugar until dissolved. To serve, combine 1/4 cup syrup with 3/4 cup water.

Serves: 3-4

Recipe Tags

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