Potato Salad

Ingredients

• 3/4 cup mayonnaise
• 2 tablespoons cider vinegar
• 1 tablespoon yellow mustard
• 1 1/4 teaspoons salt
• 3/4 teaspoon black pepper
• 2 pounds potatoes, peeled, cooked and sliced

Optional add-ins:

• 4 hard-boiled eggs, chopped
• 1 1/2 cups sliced celery
• 3/4 cup finely chopped onion
• 2 tablespoons sweet relish
• 1/4 teaspoon celery seed
• Chopped parsley
• Chopped chives

Directions

1. In a large bowl, stir mayonnaise, vinegar, mustard, salt and pepper until well blended.
2. Stir in potatoes and any of your favorite add-ins: eggs, celery, onion, relish and celery seed.
3. Cover and refrigerate for several hours.
4. Garnish with chopped parsley or chives before serving.

Serves: 6-8