Torani® Mocha

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Torani® Mocha

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

  • 2 tablespoons (1 oz.) Torani® Chocolate Sauce
  • 1/3 to 2/3 oz. Torani® Sugar Free Vanilla Syrup
  • Milk or cream to taste

Directions

  1. Mix chocolate sauce with brewed coffee.  Add vanilla syrup and stir well. 
  2. Add milk or cream to taste.  Top with whipped cream, if desired.

Serves:  1

TORANI is a registered trademark of R. Torre & Company

Test Kitchen Tip:  Try this recipe using your Torani® Sugar Free Vanilla Syrup and other delicious flavored syrups.  We recommend using the BOLD setting on your FlexBrew® Single-Serve Coffeemaker for making stronger coffee that gives a more “authentic” coffeehouse flavor.

Recipe Tags

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